🍽️❣️FOOD FOR THOUGHT👇
---The same boiling water that softens POTATOES, hardens EGGS. It's all about what you are made of and not your circumstances 😊
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😍 Achari Chatpate Aloo Ki Sabzi in 5 mins 😍
|| North Indian Style Aloo ki Sabzi ||
||Simple Yet Delicious Tangy Potato Dish||
||5 मिनट में अचारी चटपटे आलू की सब्जी ||
This mouthwatering tangy potato dish is made with pickling spices and can be prepared in very less time specially when you are expecting guests. It's a simple yet delicious dish- best served with any Indian Bread like Poori, Parantha, Roti or Naan.
Hope you will make this recipe. If you like the video, do give a thumbs up 👍 and also Subscribe to my channel for new video updates.
Thanks for watching 🙏
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🥔 INGREDIENTS 🥔
Boiled Chopped Potatoes- 2 cups
Oil- 1 tbsp
Ghee- 1 tbsp
Mustard Seeds- 1/2 tsp
Fenugreek Seeds- 1/2 tsp
Whole Jeera- 1 tsp
Asafoetida- 1/3 tsp
Carom Seeds- 1/3 tsp
Coriander Powder- 1 tsp
Turmeric Powder- 1/2 tsp
Black Pepper Powder- 1/3 tsp
Cardomom Powder- 1/2 tsp
Salt- 1 tsp
Dry Mango Powder- 2 tsp
Garam Masala- 1 tbsp
Kasuri Methi- 2 tbsp
Coriander Leaves- 2 tbsp
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🥔 सामग्री 🥔
उबले कटे हुए आलू- 2 कप
तेल- 1 बड़ा चम्मच
घी- 1 बड़ा चम्मच
सरसों के बीज- 1/2 छोटा चम्मच
मेथी के बीज- 1/2 छोटा चम्मच
साबुत जीरा- 1 छोटा चम्मच
हींग- 1/3 छोटा चम्मच
अजवाइन सीड्स- 1/3 छोटा चम्मच
धनिया पाउडर- 1 छोटा चम्मच
हल्दी पाउडर- 1/2 छोटा चम्मच
काली मिर्च पाउडर- 1/3 छोटा चम्मच
इलायची पाउडर- 1/2 छोटा चम्मच
नमक- 1 छोटा चम्मच
गरम मसाला- 1 बड़ा चम्मच
सूखा आम पाउडर- 2 बड़े चम्मच
कसूरी मेथी- 2 बड़े चम्मच
धनिया पत्तियां- 2 बड़े चम्मच
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