BASUNDI | QUICK AND EASY BASUNDI RECIPE WITH CONDENSED MILK

Full recipe: https://flavourstreat.com/basundi/ Facebook: https://www.facebook.com/flavourstreat/ Instagram: https://www.instagram.com/flavourstreat/ Pinterest: https://www.pinterest.co.uk/flavourstreat/pins/ Music by: http://ourmusicbox.com/ Basundi is an Indian dessert made by thickening full fat milk and flavouring it with saffron, cardamom with the addition of dry fruits. One of the popular desserts in western India. It can be served chilled or warm. Traditionally basundi is prepared by boiling full fat milk on low heat for a long time until it reduces to less than half the quantity. The consistency is more fluid and flowing not thick like Rabri. Here is the quick and easy Indian sweet recipe using condensed milk where basundi will be ready in about 30 minutes.

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