Healthy Oatmeal Cookies

Whip up a batch of these Healthy Oatmeal Cookies if you’re in need of a quick and healthy snack. They are refined sugar free, gluten free (if using certified gf oats) and made with all wholesome ingredients. Healthy Recipes: /playlist/PLtvYRj5m49u3e4898cw-zQhfQCD-8fIoG 📌Get FREE Guide "Easy baking recipes Substitutions": https://foodmetrica.wixsite.com/my-site 🍪MORE Cookies: /playlist/PLtvYRj5m49u2KvvuABr8O3qDi_gh1K_wt ----------------------------------------­­­­­­­­­--------------------------------­-­-­-­-­-­-­-­-­---- 👩🏻‍💼Instagram @food_metrica: https://www.instagram.com/food_metrica/ ----------------------------------------­­­­­­­­­--------------------------------­-­-­-­-­-­-­-­-­---- What we use at the Food Metrica kitchen:⬇️ 🛒- Blender which make perfect Oat flour: https://amzn.to/3inWLCh 🛒- Hand Mixer: https://amzn.to/3puFXel 🛒- Food Processor: https://amzn.to/3fZNdvJ 🛒- Loaf Pan: https://amzn.to/3pGz9ux 🛒- Silikon Spatula Set: https://amzn.to/3w0Chn3 🛒- Mason Jar 16oz: https://amzn.to/3fXY5dC 🛒- Jumbo muffin pan: https://amzn.to/3uXvSaZ ----------------------------------------­­­­­­­­­--------------------------------­-­-­-­-­-­-­-­-­---- ---------------------------------- RECIPE ------------------------------------ Ingredients * 1 1/2 cups quick oats * 3/4 cup rolled oats * 1 cup oat flour (just process rolled oats until finely ground) OR use whole wheat flour * 1/4 cup ground flax seeds OR chia seeds * 2 teaspoons cinnamon * 1 teaspoon baking powder * 1/4 teaspoon salt * 1/2 cup applesauce * 1/2 cup maple syrup * 4 tablespoons melted coconut oil OR butter * 2 large eggs * 1 teaspoon vanilla extract Add inns: * 1/2 cup chocolate chips (optional) * 1/2 cup chopped dates or any dried fruits (optional) * 1/2 cup chopped walnuts (optional) Instructions 1. Preheat the oven to 360 F (180 C) Line two baking sheets. 3. Place wet ingredients (eggs, coconut oil, maple syrup, vanilla, applesauce) and salt in a large bowl and mix until well combined. 4. Add dry ingredients. Stir to combine. 5. Add chocolate chips, nuts, dried fruits. 6. Scoop the cookies with a cookie scoop or tablespoon, placing about 2 tablespoons of cookie dough per cookie. Slightly flatten and shape the cookies (they will not change during baking). 7. Bake the cookies for 15-20 minutes, or until lightly golden on the edges. Cool completely on a rack. 8. Store in an airtight contianer for up to 3 days. ENJOY! ----------------------------------------­­­­­­­­­--------------------------------­-­-­-­-­-­-­-­-­---- ----------------------------------------­­­­­­­­­--------------------------------­-­-­-­-­-­-­-­-­---- #oatmealcookies#cookies#cookiesrecipe#foodmetrica DISCLAIMER: This video contains affiliate links, which help support this channel. When you purchase through a link here, at no extra cost I make a small commission which helps me continue to provide content and videos for you. As always, thank you so much for your support!

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