@AdhorlesKitchen4 years agoCheck: How to make marshmallow fondant without shortening/ tylose powder and no kneading process, ready to roll fondant 18
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@norlyntv39522 years agoTalented mo naman sissy sa paggawa ng cake. 1
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@OhCarol204 years agoI think this is better than the other type of fondant most of the pastry chefs/bakers commonly use. Since marshmallow have that not so sweet but satisfying. ...Expand8
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@VininBroome4 years agoYung misis ko mahiyain, mukhang bagay sa kanya yung ganitong theme ng vlog. Thanks for this video, sana ok lang gayahin hehe. 7
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@PrettySisters732 years agoLove to see those fondants with different colors. 2
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@heizelpark31604 years agoThank you for this. Since we don' t have microwave. We can make fondant without it. Thanks a lot. 4
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@nhorsungavlog5 years agoThank you for sharing. Malaking tulong to sa mga mahilig mag bake. 7
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@mahaliabeaton27232 years agoThank you so much for the meaurements for this recipe on how to make fondant. The meaurements look accurate. Thats my interest here. 1
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@JelinaHavanaSergioLopez4 years agoIsa lang ang masasabi ko sayo sis, napakagaling mo. I loved it. 1
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@susangabourie59735 years agoOk, so i gave this a try and by no means a pastry chef. And succeeded! Read if you' re interested in how. first, i prepared the marshmallows i wrapped it in plastic to rest a while and planned to continue with the color later in the day. I tried to peel it open, and it was completely stuck to the plastic wrap and i almost threw it away. But didn' t. the next morning, i tried opening it again for another attempt, and it peeled off easily! Coloring portions went flawless and it rolled out easily into different thicknesses (base cover thicker than the very thin decorative pieces) my step-son is going to love his teenage mutant ninja turtle cupcakes! for a beginner, or someone like me who doesn' t prepare a lot of sweets, i suggest planning on doing this in 2 day steps. I seriously thought it was a time consuming wasted effort, but the next day, it was set perfectly! Don' t give up on this one, just be patient with it. flavor? Tastes just liketreat i know most kids like. I will make this again!. ...Expand60
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@waynezdiaries74324 years agoThankyou for sharing this one ive been wanting to make this one soon ill better try this. 17
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@my_food66394 years agoNext day is my niece birthday, she asked me to make frozen disney cake, so this is very helpful for me. 1
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@maryskitchenph4 years agoI made a lot of fondant before but d ko naisip gawan ng vids hahaha. Will try it once i get back to the shop. Love it adhorle very simple and napakalinis ng pag gawa. Thank you. 1
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@MomBelleOfNewYork5 years agoGaling mo talaga mag gawa ng mga ganito sis. 4
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@Lynsmixvlogs2 years agoColorful and looks so yummy thank b you for sharing. 1
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@lashandaking-topic51815 years agoWhat did you do to create the black fondant? 11
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@goodbites45054 years agoWatched this 5x already. Will be making homemade fondant soon. Thanks for sharing! 3
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@meniervadurante15844 years agoGood morning po. Super galing naman deserved po mag milion views.
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@meshearttv57034 years agoAng husay mo talaga sis sobrang galing ng mga ginagawa mo bilib na bilib ako sayo sis andami mong alam gawin sa mga minatamis na pagkain grabe ka sis ang. ...Expand
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@majessicaguerrero133 years agoVery helpful. How long can you store them and how to store the finish ones. 8
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@jennifervanderberg86645 years agoThank you so much for this video, i made this and it came out perfect, this is definitely the best ever. Again thank you. 13
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@madasskluit43003 years agoHi may i know the shelf life of this homemade fondont? Can i store that for a month? 2
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@RISLegaspi4 years agoPhenomenal recipe sis. I learned alot from you. 11
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@leearz5454 years agoWow awesome! i love the content of your channel. 11
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@marciadurrant44205 years agoThank u so much for this video, am gonna try this for a birthday cake. 26
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@judymahabir43525 years agoThank you so much for this recipe i' ve always wanted to make fondant i' m sure i' ll try this recipe. 20
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@youtuber-jq7zp4 years agoThank you sis at least alam paano gawin fondant may idea na ako tnx.
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@cherlys_kitchen60323 years agoI' m going to make this today tnx for sharing.
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@jessicapereira80294 years agoAmazing video, gonna try this. once i tried making fondant using d colourful marshmallows but it didn' t turn out well. Do you know the reason? Is it because the marshmallows were coloured ones? 2
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@jinkycurydee2364 years agoWow ganda po. Ako gumagawa din cake pang snacks ng mga anak ko but yung sa kawali lng para paraan lng. Wala pa kasi budget hanggang pangkain lng sa ng. ...Expand
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@karenkimberley2417 years agoThankyou so much very clear instructions i will try this recipe. 34
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@ASLTV025 years agoTalented lahat ng ginawa niya parang easy lang. 2
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@junerode1006 months agoThank you for sharing, one question will it turn hard & can sit out on wet days after you decorate it on cakes? 1
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@eletalara9075 years agoThank you so much for sharing maam godbless. 7
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@JoannDhyling5 years agoGaling mo naman pala sissy naku sana all hehehe. 3
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@hijabians50254 years agoI made the fondant with same ingredients and shaped them in different shapes but after that they are not getting dry. All sprinkles started melting. What should i do? 1
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@caribbeansunset50114 years agoI would have liked to see you cover a cake with it. 32
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@stretchyfingerslast yearHow long can you store and use these cut out fondants? Can you leave them out or do you store in fridge?
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@manahil1894 years agoThanks for sharing this with us. i really like your video. 3
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@annamariacerrito4 years agoCiao. Ho realizzato una torta per il compleanno di mia figlia e per la prima volta ho fatto la pasta di zucchero con i marshmallow. Devo dire che stato. ...Expand
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@chenellebrown76194 years agoWow i bet tht taste way better then regular fondant mix, cheaper to!
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@Carol-tq1fb4 years agoMay i ask where you bought your little molds for yourand stars and flowers? Thank you for your nice video! 3
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@janellekm5 years agoThanks for sharing, i now feel confident to make this myself. 2
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@JoannDhyling5 years agoSissy naku salamat alaga ng bongga ha kanina at ito no skip talaga syempre sissy lab. 3
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@suethomas68775 years agoI love this idea but can i cover a cake with the fondant? if yes, will it go hard? or should i put cling film over the top so it stays soft enough it slice into? 8
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@glayzafrancisco55364 years agoHi! May i know is there any other type of shortening for greasing? 2
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@mamallama77084 years agoJust buy this kind of decorations from walmart, comes in a jar, real cheap too. Thanks for the fun video. 3
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@schatziemausichannel58753 years agoWow beautiful deco. Thank you for sharing your video i have a. Idea now. like it.
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@lovejesus120125 years agoHow do u remove the icing sugar from the coloured fondant as it shows on the coral butterfly and flowers. 9
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@laurametheny10084 years agoPerfect! I bought standard fondant once. Oh yuck! That one ended wasted in the trash! Wilton brand too. First time i' d ever come in contact with id="hidden11" the stuff that i know of. Why would anyone want that on their cake when you can have this tasty version? Only other thing i wonder about is getting the dusting of powdered sugar off your creations. Some of the smaller or more detailed ones. Do you use a pastry brush or. Thankyou so much!. ...Expand3
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@SMEGGLEZ2 years agoHow long can it be stored for? An also after cutting or pressing shapes? Please.
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@endangstelmach72232 years agoThanks for sharing. To create black colour what should be done? 1
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@FrogeniusW.G.5 years agoGreat video! Thanks. will you see the starch afterwards? for me what you call orange is peach/apricot and what you call peach is id="hidden12" real orange for me is muchglare. just like a carrot or sth. . ...Expand5
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@mumof4lovelykids4005 years agoHello. Can i use butter as shortening? 2
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@daphnesumila14934 years agoHow many month' s or days fondant can be use? And what temperature would i store theme? Thank you.
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@killallevil18545 years agoThis is so cool! Thank you for showing us! But i wonder if theres a way to make them less sugary sweet. Fondant is great to eat but. Its to sugary. 5
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@kynjilabz5 years agoIt realy help me now i learn something easy way to do fondant. 3
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@hinaarif4265 years agoAwesome video can we store these stars and flowers in any airtight container? how many days can we store it? 2
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@vivianschannel66943 years agoI tried this recipe twice but it turn out watery when suppose to place that in a room temperature place to dry out? It didn' t get hard.
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@loraloudjflowerdove27154 years agoIt' s magic, how those marshmallows are melted over an invisible stove. 1
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@ghiebuar36375 years agoSalamat sis sa recipe kala ko d sya pwidi sa ganyan this is owesome. Thanks. 2
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@jhuztein11254 years agoI honestly think this is better than using the microwave. Food cooked in the microwave is usually more cooked/burnt that what it looks like. 2
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@luzkenyon40884 years agoLove the video and your work, but watching you fight with the wax paper was painful. 1
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@simplegirlslifestyle2615 years agoHuge respect for doing everything in gloves! Gloveless cooks disgust me personally. 3
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@alexellsworld4 years agoHello po madali po kaya mg melt pag gawing details po sa whipcream na cake thankyou po.
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@jayalcantara215 years agoThankyou fore sharing this i can make my own fondant cake. 4
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@tajnobaakter89914 years agoCan we use it immediately after making it? 1
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@junmeltv29835 years agoThank you so much for this video we will surely try this on our video. 2
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@evilalalele3 years agoIs that the same way to make marshmallow fluff? Cause i don' t have microwave.
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@dianebernabe5 years agoHi any marshmallow will do? Or need marshmallow fondant? 1
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@ammetv31704 years agoThank you for sharing ma' am god bless po.
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@fambamvlog3264 years agoHow long is the shelf life ofthat fondant flowers? And the fondant itself thanks.
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@mariaannaball92524 years agoDo i need to refregerate when i want to set it?
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@sitisumiati37985 years agoKak itu yang bawahnya marshmallow air panas bukan. 2
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@catmaiduyen73324 years agoIt' s really useful. Tkss you very much.
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@JHENNYMCQUEENOFFICIAL2 years agoSis panu ung icing ginagawa? Yung purple icing sa cupcakes. May tutorial kaba nun? 1
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@jessicazinampan63164 years agoAno po inaaply sa fondant pra mawala po ung powder ng cornstarch? Pra glossy na ulit.
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@momo-sg3rk4 years agoHow can i store it to last? And how many weeks or months that can last?
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@wowancmalang45323 years agoOk lng po ba wla shortening? Pwede po b oil or butter n lang? Lapit n kc bday asawa ko wla p ako nabili n shortening.
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@monpona104 years agoHow many days before we can make this topper, and how many days it will last.
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@emzemzsampapon69254 years agoPano po ba kung walang shorting pwde po ba lard?
Related videos for Marshmallow fondant without microwave:
first, i prepared the marshmallows i wrapped it in plastic to rest a while and planned to continue with the color later in the day. I tried to peel it open, and it was completely stuck to the plastic wrap and i almost threw it away. But didn' t.
the next morning, i tried opening it again for another attempt, and it peeled off easily! Coloring portions went flawless and it rolled out easily into different thicknesses (base cover thicker than the very thin decorative pieces) my step-son is going to love his teenage mutant ninja turtle cupcakes!
for a beginner, or someone like me who doesn' t prepare a lot of sweets, i suggest planning on doing this in 2 day steps. I seriously thought it was a time consuming wasted effort, but the next day, it was set perfectly! Don' t give up on this one, just be patient with it.
flavor? Tastes just liketreat i know most kids like. I will make this again!. ...Expand 60
i love the content of your channel. 11
tnx for sharing.
once i tried making fondant using d colourful marshmallows but it didn' t turn out well. Do you know the reason? Is it because the marshmallows were coloured ones? 2
i really like your video. 3
if yes, will it go hard?
or should i put cling film over the top so it stays soft enough it slice into? 8
i have a. Idea now.
like it.
will you see the starch afterwards?
for me what you call orange is peach/apricot and what you call peach is id="hidden12"
real orange for me is muchglare.
just like a carrot or sth.
. ...Expand 5
can we store these stars and flowers in any airtight container?
how many days can we store it? 2