Duration 4:38

चटपटीत सांडगे | Sandge Bhaji Recipe In Marathi

179 182 watched
0
748
Published 3 May 2015

https://www.facebook.com/beingmarathi?ref=hl https://www.instagram.com/beingproductions/ https://twitter.com/beeingfilmy https://plus.google.com/b/102604561801583424476/102604561801583424476/posts https://www.linkedin.com/home?trk=nav_responsive_tab_home http://www.pinterest.com/aaryainternatio/pins/ https://www.tumblr.com/blog/beeingfilmy Sandge recipe /watch/s04=t&82c5ogqczADc= Dahi Mirchi /watch/s23=t&knNZNuoGQHoG= Ghati Masala Recipe /watch/s17=t&oBmmv3IlcZYl= SANDGE is an essential part of Mahrashtrian Food Culture. During Summer SANDGE is beeing prepared. In our last video we saw how to make sandge. In this video we are preparing Spicy Sandga Curry. SANDGE are small Chana dal & Matki dal dumplings. They are made by soaking split both dal overnight. It can be stored for one year. It tastes like Meat or Keema. Here is the traditional authentic style of making Dal Sandga.

Category

Show more

Comments - 70